Stirliner Weisse

£2.90

Peach & Passionfruit Sour, 4.5%

Tart and fruity, this is our interpretation of a Berliner Weisse. Kettle-soured using a lactobacillus culture which lends flavours of citrus and ripe fruit. It is then conditioned on peach and passionfruit for a fruit sherbet explosion and lasting refreshment

Malt: Lager, Wheat
Hops: Huell Melon
Yeast: US-05; Lactobacillus (Wildbrew Sour Pitch)
Adjuncts: Peach concentrate, Passionfruit concentrate
IBU: 15
OG: 1031
Allergens: Malted Barley (Gluten), Wheat (Gluten)
Size: 440ml

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